SAUCE & TSUYU

OILS & DRESSINGS

DASHI

SPICES & PASTES


SAUCE

Smooth, rich, and savory, Japanese sauces elevate simple ingredients, adding complexity and a distinctive taste to every meal.

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SAUCES & MAYO

Refine your okonomiyaki, takoyaki, and tonkatsu with this exquisite Japanese sauce—unveiling layers of umami elegance in every refined bite.

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OILS & DRESSINGS

Elevate every dish with our Japanese dressing—crisp citrus-soy symphony that awakens ingredients with sophisticated zing and timeless Japanese finesse.

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DASHI

Effortless elegance in every dashi: premium granulated dashi delivers restaurant-grade depth, transforming simple soups into symphonies of savory refinement.

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SEASONINGS

Add a subtle, elegant accent to any dish with Japan’s finest condiments: wasabi, mustard, and shichimi—refined sparks that awaken flavors with effortless sophistication.

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01_CONDIMENTS

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Gyoza No Tare (Gyoza Dumpling Sauce) Gyoza No Tare (Gyoza Dumpling Sauce)
Yuzu (Freeze-Dried Yuzu Citrus)
KUKI Irigoma Black
Curry Udon Soup (Curry Soup Seasoning for Udon Noodles)
Otona No Furikake Wasabi (Rice Seasoning with Wasabi)
Freeze-Dried Miso Granules 200g
Soba Soup Funmatsu Tsuyu No Moto (Powdered Buckwheat Noodles Soup)
Kikkoman Soy sauce Sushi&Sashimi
Curry Sauce with Vegetable Amakuchi (Pre-Packaged Vegetable Curry Mild) Curry Sauce with Vegetable Amakuchi (Pre-Packaged Vegetable Curry Mild)
Koji (Buckwheat) Miso (Boekweit Miso)
Kakumei No Ninniku Umakara Miso Dare (Garlic Spicy Miso Sauce)
Kokusan Shichimi Togarashi (Seven Flavor Chili Pepper)
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