Product Description

This is a set of specialty salts designed to enhance the natural flavors of a wide variety of foods. From tempura salt and yakiniku (BBQ) salt to salt that pairs perfectly with plain white rice, plus Himalayan salt and other unique varieties — the set includes 10 different types of salt.

Enjoy experimenting with them on salads, grilled fish, yakitori, sashimi, or even by making a salt-based dipping sauce for grilled meat.

Each portion is a mini 5g size, making it convenient to carry and perfect for lunch boxes or on‑the‑go use.

10‑Salt Set Contents

• Andes Red Salt

• Yakiniku Salt

• Tempura Salt

• White Rice Salt

• Sansho Pepper Salt

• Peruvian Inca Sky Salt

• Himalayan Black Rock Salt

• Bamboo‑Roasted Salt

• Wasabi Salt

• Matcha Salt

Ingredients (for each type)

• Andes Red Salt Rock salt (Bolivia)

• Yakiniku Salt Roasted salt (Japan), rock salt (Pakistan), white sesame, glucose, dried garlic, dried citrus peel, chili pepper, aonori seaweed, black sesame

• Tempura Salt Roasted salt (Japan), rock salt (Pakistan), matcha, glucose, ginger

• White Rice Salt Roasted salt (Japan), rock salt (Pakistan), shiso, wasabi, black sesame, glucose, sardine (dried niboshi)

• Sansho Pepper Salt Rock salt (Bolivia), sansho pepper

• Inca Sky Salt Brine salt (Peru)

• Himalayan Black Rock Salt Rock salt (Pakistan)

• Bamboo‑Roasted Salt Sea salt (Japan)

• Wasabi Salt Rock salt (Bolivia), wasabi

• Matcha Salt Rock salt (Bolivia), matcha

Allergen Information (English)

Some varieties contain sesame, fish (sardine), chili pepper, garlic, wasabi, shiso, etc. Please check individual ingredients if you have specific allergies.