RECIPE BASES2 products

From savory sauces to hearty stews, Japanese recipe bases make it simple to enjoy classic dishes with deep, traditional flavor.


Chinese & Western Stock

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Ajinomoto Monosodium Glutamate 200g
Ohsawa Vegetable Bouillon 5 Sachets (5g x 5)

HOW TO MAKE JAPANESE FOOD

Cook Real Japanese Flavors Effortlessly with HARRO

Okonomiyaki

Tamago Sandwich

Japanese Curry

Matcha

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